Our Story
“Hey, We’re Roz and Olly and we’re the founders of Little Leaf Boutique. We initially started growing microgreens as a hobby. We quickly fell in love with them, and in a short time they were a favorite in the kitchen, and on every dish we cooked.
After speaking to a chef friend, we realised that many chefs were receiving microgreens at the end of their shelf life, and there was a serious demand for delivering fresh microgreens directly to food businesses.
Our first point of call was speaking to a long lasting microgreen supplier in the UK, who we now class as a friend. They inspired us much more than they realise and helped us understand the market.
We then went on to realise how microgreens are only just being recognised by the general public. Our family and friends fell in love with our produce, and they soon became a staple in their kitchens. From this we developed our direct to public route as we truly believe our microgreens are too good to be gatekeeper by the culinary world.
Our promise is to always deliver fresh, tasty microgreens and to reach as many of you as possible.
Little Leaf Boutique x”
